Black Seed Oil has a warm, herbaceous, oregano-like flavour. It contains essential fatty acids, antioxidant properties, vitamins and trace minerals. It is composed of unsaturated fats including linoleic and oleic acid.

Black Seed Oil reduce free radicals formed in the body. Free radicals are unstable atoms that can damage cells, causing illness and aging. Antioxidants in the Black Seed Oil lessen or prevent the effects of free radicals. They donate an electron to free radicals, thereby reducing their reactivity.

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